Tasting Note

The Four Corners Cabernet is produced from premium vineyards located across the four corners of Eden Valley. Each vineyard is picked, fermented and oak matured separately, then blended after 18 to 20 months in oak.

🌱 Vegan Friendly

Review

"A bright deep crimson in the glass with aromas of macerated blackberry, black cherry and blackcurrant pastille with hints of mixed spice, cedar, licorice, potpourri, dried herbs and earth. Some nice dark and black fruit depth here with powdered quartzy tannins and an extended draw on the exit."

91 Points - Dave Brookes, Halliday Wine Companion